Chef Events at Beechwood Inn
Discover a richer side of your stay in the North Georgia Mountains with Beechwood Inn’s exclusive Chef Events—where mountain charm meets fine culinary craftsmanship.
Throughout the year, we invite talented guest chefs to host intimate and inspiring culinary experiences that are open to both overnight guests and local visitors. From wine-paired tasting dinners to laid-back Sunday brunches and elevated wine enthusiast gatherings, our events are designed to bring people together through thoughtfully prepared food and meaningful connection.
What to Expect
- Multi-Course Wine-Paired Dinners: Each course expertly curated to highlight the season, the setting, and the wine. Seating is limited—every plate and pairing tells a story.
- Sunny Weekend Brunches: A casual yet elegant experience to start your day—featuring locally sourced ingredients, house-made treats, and of course, bubbly options.
- Wine Snob Tastings: For the curious palate. Explore unique vintages, small-lot Georgia wines, and exclusive pours from around the world.
Private Chef Experiences
Looking for something a little more personal? We also offer Private Chef Cooking Classes—a hands-on culinary experience tailored to your interests. Perfect for couples, small groups, or team retreats. It’s educational, delicious, and just the right amount of indulgent.
Join Us
Seats go fast, and many events sell out quickly—especially when our guest chefs bring something unforgettable to the table. Ready to reserve your seat? Contact us directly at (706) 782-5485, or use the form below to sign up for early access and invitations via email.
